Bitchin' Sauce

Bust out the Bitchin' waffle iron for this HEFTY HASHBROWN TOWER! We're whippin' this one up for our pops with a generous amount of zesty Silly Chili. What are y'all cooking for your old man?

Bitchin’ Ingredients:

3 1/2 lb russet potato, peeled

1 ½ tubs Cilantro Chili Bitchin’ Sauce

1/4 cup Chopped Parsley

½ cup Crispy Fried Onions

2 teaspoons salt

1 teaspoon black pepper

4oz vegan egg mix

sliced avocado

sliced cherry tomatoes

sliced green onion

arugula

sprinkle of paprika

Bitchin’ Directions:

Shred the potatoes with grater then wring out excess water.

Mix potatoes with, parsley, salt, and pepper. Add Bitchin’ and eggs gradually to gage liquid level.

Preheat waffle iron on high. Spray iron with cooking spray. Evenly spread half of the potato batter in the waffle iron and close. Cook each for 5–7 minutes until nicely browned.

Assemble waffle tower. Spread thin layer of Bitchin’ on each layer. Top with sliced tri-colored tomatoes, avocado, green onion, sweet peppers. Garnish with arugula and place the Bitchin’ Flag!